TY  - JOUR
TI  - (Tinjauan Pustaka)Efek Perbedaan Sumber Dan Struktur Kimia Asam Lemak Jenuh Terhadap Kesehatan
VL  - 38
AV  - public
A1  - Tuminah, Sulistyowati
IS  - 1
N2  - For decades, all saturated fatty acids have always been judged as the only cause of cardiovascular disease without considering the difference of their sources and the length of their carbon chains. Based on the source, some saturated fatty acid are originated from plants and others are from animal fats. Based on their chemical structures, saturated fatty acids may have short, medium  or long chain fatty acids. The differences of their sources or chemical structures can influence the process of lipid metabolism in the body, and also cause different effects on health, especially on cardiovascular health.
UR  - http://www.badankebijakan.kemkes.go.id/repositori/id/eprint/1321/
KW  - saturated fatty acid
KW  -  chemical structure
SN  - 0125-9695
ID  - bkpkkemkes1321
PB  - Badan Penelitian dan Pengembangan Kesehatan
Y1  - 2011///
JF  - Buletin Penelitian Kesehatan
ER  -