<ctx:context-object xsi:schemaLocation="info:ofi/fmt:xml:xsd:ctx http://www.openurl.info/registry/docs/info:ofi/fmt:xml:xsd:ctx" timestamp="2017-11-07T08:42:10Z" xmlns:ctx="info:ofi/fmt:xml:xsd:ctx" xmlns:xsi="http://www.w3.org/2001/XML"><ctx:referent><ctx:identifier>info:oai:www.badankebijakan.kemkes.go.id:234</ctx:identifier><ctx:metadata-by-val><ctx:format>info:ofi/fmt:xml:xsd:oai_dc</ctx:format><ctx:metadata><oai_dc:dc xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/">
        <dc:relation>http://www.badankebijakan.kemkes.go.id/repositori/id/eprint/234/</dc:relation>
        <dc:title>Hasil Analisis Vitamin A dan B-Karoten Bahan Makanan Sumber Vitamin A dan Karoten dengan Metode HPLC</dc:title>
        <dc:creator>Rosmalina, Yuniar</dc:creator>
        <dc:subject>QU 145-220 Nutrition. Vitamins</dc:subject>
        <dc:publisher>Center for Research and Development of Nutrition and Food, NIHRD</dc:publisher>
        <dc:date>1997</dc:date>
        <dc:type>Monograph</dc:type>
        <dc:type>NonPeerReviewed</dc:type>
        <dc:identifier>  Rosmalina, Yuniar  (1997) Hasil Analisis Vitamin A dan B-Karoten Bahan Makanan Sumber Vitamin A dan Karoten dengan Metode HPLC.  Project Report. Center for Research and Development of Nutrition and Food, NIHRD.     </dc:identifier></oai_dc:dc></ctx:metadata></ctx:metadata-by-val></ctx:referent></ctx:context-object>