Repositori BKPKBuku Studi Diet Total : Survei Konsumsi Makanan Individu Indonesia 2014SiswantoSiswantoauthor.dkkauthorStudi Diet Total (SDT) 2014 termasuk dalam Riset Kesehatan Nasional (Riskesnas) berbasis komunitas, dilaksanakan oleh Badan Penelitian dan Pengembangan Kesehatan, Kementerian Kesehatan RI. Studi Diet Total terdiri dari dua kegiatan besar, yaitu Survei Konsumsi Makanan Individu (SKMI) dan Analisis Cemaran Kimia Makanan (ACKM). SKMI merupakan kegiatan mengumpulkan informasi data konsumsi makanan individu yang lengkap, sebagai dasar untuk melakukan kegiatan ACKM, sedangkan ACKM untuk menentukan tingkat keterpaparan senyawa kimia pada makanan yang dikonsumsi penduduk. Laporan ini difokuskan pada hasil SKMI.WA Public Health2014Lembaga Penerbitan Badan LitbangkesBook

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