Biological Value of Tofu which Put in Formaline (Nilai Biologik Tahu yang Dir…

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Cermin Dunia Kedokteran,(111)1996:17-19

Determination of Aspergillus Contamination on (Pemeriksaan Cemaran A…

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Cermin Dunia Kedokteran,(103)1995:12-14

Kadar Peroksida Lipid dan Aktivitas Superoksida Dismutase (SOD) Testis Tikus …

Isoflavon as the active compound in soybean can improve of antioxidant status. Zn is needed to stimulate antioxidant enzymes activities, while vitamin E acts as chain breaking antioxidant that prevent chain reaction of free radicals. Material that use in this research were isoflavone rich-soybean flour (TKI), zinc sulfate (ZnS04•7H,O), and vitamin E (α-tokoferol asetat), while the data were …

Pemanfaatan Kedelai dalam Pembuatan Bubur Sumsum sebagai Makanan Pendamping A…

Complementary feeding is a transition food between breastfeding and family food. The introduction of complementary feeding should be given in adeuate amount and variations step by step depending on infant’s digestive ability. Mixing foodstuff coud be an adeuate and cheap complementary feeding for infants. The mixing foodstuff should contain energy resources, protein, and ingredients (sugar, f…

Penelitian pengaruh fermentasi dalam kacang-kacangan untuk usaha peningkatan …

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15 p.

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201/202 GIZ

Penelitian pengaruh pemberian bahan makanan campuran (BMC) kedele terhadap ab…

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28 p.

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200 GIZ

Research on the Fermentation Process of Soy Bean Tempe III. Microbiological A…

The dominant fungus involved in the preparation of soya bean tempe is the Rhizopus sp, bacterial involvement can not be prevated. Even when the whole procedure is done in the laboratory under strict hygienic conditions and with the use of a pure culture of the inocculate, contamination with bacterial spores present in the soya beans always occurs. Complete Randomized Design (CRD) was chosen for…

Determination of Aspergillus Contamination on (Pemeriksaan Cemaran A…

Edisi

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ISBN/ISSN

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Deskripsi Fisik

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Judul Seri

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No. Panggil

Cermin Dunia Kedokteran,(103)1995:12-14

Qualitative Analysis and Antihemolytic Activities Crude Isoflovones of Tempe …

The objectivites of this research were to detect isoflovones daidzein, genistein, and factor 2 in Soybean, tempe, and tempe bosok (qualitative); antihemolytic activities crude isoflovones of soybean, tempe, and tempe bosok; crude isoflavones weight of soybean, tempe, and tempe bosok; and quantitative isoflavone daizein and genistein in extract which have the highest antihemolytic activities. Th…

Biological Value of Tofu which Put in Formaline (Nilai Biologik Tahu yang Dir…

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ISBN/ISSN

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No. Panggil

Cermin Dunia Kedokteran,(111)1996:17-19