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Ditemukan 1 dari pencarian Anda melalui kata kunci: author=Effendi, Yekti H.
Nutrition Performance of Participants on Action Research in Food and Nutritio…
The objectives of this study was to develop participatory action research in food and nutrition and to analyze performance of children food consumption, nutrition knowledge and attitude of mother, and nutritional status of children. The study showed that most children underfive got used to consume animal protein rich food and tofu/tempe. Level of protein intake was more than 100 percent but lev…
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- ISBN/ISSN
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- Deskripsi Fisik
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- No. Panggil
- Media Gizi Keluarga,19(1)1995:1-8
Karya Umum 
Filsafat 
Agama 
Ilmu-ilmu Sosial 
Bahasa 
Ilmu-ilmu Murni 
Ilmu-ilmu Terapan 
Kesenian, Hiburan, dan Olahraga 
Kesusastraan 
Geografi dan Sejarah